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Thai spiced pumpkin soup
  • 205 Calories
  • 6g Protein
  • 25g Carbs
  • 8g Fat

Thai spiced pumpkin soup

Vegetarian
Voted best soup by our own Executive Chef, the Thai spices in this one take a regular pumpkin soup to another level. Flavoured with coconut milk, leek, yellow curry paste, kaffir lime and coriander this soup packs a tasty punch with a chilli kick.
$7.50

* excluding delivery

Ingredients

Pumpkin (49%), water, sweet potato (12%), coconut milk (12%), leek, onion, yellow curry paste, GF stock powder, garlic, kaffir lime leaves, potassium-enriched Heart Salt, brown sugar, coriander, pepper.

Easy Heat + Serve

Frozen: Remove lid, cover with paper towel. Defrost in microwave for approx. 8 mins. Heat on high for approx. 3 mins until piping hot. Defrosted: Heat on high for approx. 4 minutes. Stir before serving. Exercise caution removing hot soup. Can be heated on stove. Once defrosted consume within 4 days.

Nutritional Information

Meal Type Vegetarian
Dietary Requirements No Added Gluten, No Added Dairy, Vegetarian, Vegan, Low Salt
Weight (g) 450g
Serves 1
Energy 205 cal
Protein 6g
Fat 8g
Saturated fats 1g
Carbs 25g
Sugar 13g
Sodium 597mg
Dietary Fibre 4g

Allergens

Dietlicious and Gourmet Dinner Service kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.