A longstanding favourite, our Greek meatballs are back but this time they rest on a bed of Mediterranean veg that will have you salivating! Made from scratch inhouse, we start with lean beef mixed with onion, thyme, rosemary, oregano, garlic and lemon, all rolled into tasty little balls. Baked in a tomato passata to which we add roasted onion, eggplant and zucchini - sure to give you a bit hit of essential nutrients and antioxidants. Another GF, low carb dish that is sure to please!

Ingredients

Tomato (28%), beef mince (14%), eggplant (15%), zucchini (15%), onion, white wine, water, egg, GF breadcrumbs, maize flour, olive oil, fresh herbs, brown sugar, garlic, lemon juice, GF stock, pepper, potassium-enriched Heart Salt. CONTAINS: EGG

Easy Heat + Serve

Remove lid and cover with paper towel. Frozen: Defrost in microwave for approx 7 minutes. Heat on high for approx. 2 minutes. Defrosted: Heat on high for approx. 3 minutes. Once defrosted consume within 4 days.

Nutritional Information

Meal Type	Lamb/Beef
Dietary Requirements	No Added Gluten, Diabetic, Coriander Free, Low Salt
Weight (g)	335g
Serves	1
Energy	306 cal
Protein	25g
Fat	13g
Saturated fats	3g
Carbs	18g
Sugar	14g
Sodium	558 mg
Dietary Fibre	7g

Allergens

Dietlicious and Gourmet Dinner Service kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.

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Greek meatballs w Med vege

Ingredients

Easy Heat + Serve

Nutritional Information

Allergens