No Added Gluten

Gluten Free Diet

Do you suffer from bloating and discomfort when you eat gluten? Perhaps you’re on doctors orders or just made the choice to avoid gluten for health reasons?

Whatever your motivation for reducing or eliminating gluten from your diet, we’re here to support you with a range of healthy, pre-made No Added Gluten meals, meal plans and cleanses to suit you. Unlike supermarket gluten-free options, our meals are made only with natural, wholefoods and we don't use additives or preservatives.

Confused about what No Added Gluten or Gluten Free means? See our FAQs at the bottom of the page.

FAQs about Gluten Free / No Added Gluten Cleanses, Meal Plans and Meals

Does Dietlicious have experience in making gluten-free meals?

Dietlicious has been creating and delivering delicious meals that don’t contain gluten for well over a decade. And we have thousands of happy GF customers! Nothing’s changed in our kitchens. What has changed is the Australian Food Standards requirements for labelling of gluten-free foods.

Why do you now use the term "No Added Gluten", instead of "Gluten Free" on labels?

A couple of years ago, FSANZ (Food Standards Australia New Zealand) updated the labelling requirements on all gluten-free foods. At that time, we fell in line with many other food producers, who like us, were making some products that contained gluten and others that did not contain gluten. We adopted the labelling change on our GF meals to say No Added Gluten.

What does a No Added Gluten label mean on our meals?

All our No Added Gluten meals are made using only gluten-free ingredients. We use plenty of meats and vegetables, which naturally do not contain any gluten. If we do need to use grains of any kind, we use gluten-free pastas or rice. We use gluten-free flours to thicken the sauces and gluten-free soy sauce in the Asian dishes.

How do your kitchens handle gluten and gluten-free ingredients?

We take extreme care with the handling of all our gluten-free ingredients and the same amount of care in keeping our gluten containing ingredients very separate. In fact, our kitchens are HACCP certified, which means we have one of the highest levels of food handling and hygiene accreditations. You should know that we understand the seriousness of conditions such as coeliac disease and gluten intolerance, which is why we take such care.

How do I find meals without gluten on your website?

It's easy to find all the meals that don't contain gluten. For a start, scroll up and click on the GF Cleanses, Meal Plans and Individual Meals buttons. You can also use our filters feature on any menu page. Simply press the Filter Meals button on the right side of the page and select the box that says No Added Gluten.